We’re excited to announce that for our May Gourmet Dinner event, we’ll be joined by the oldest registered farm in the Cape, Steenberg Vineyards. Famous for their range of much-loved wines, an environmentally considerate winemaking process and their dedication to the art of winemaking.

From vine to bottle, Steenberg’s wines are primed to produce an experience that evokes the unique terroir of the estate.

We’ll be serving a 5-course dinner, chosen by Chef Patron Dino Fagas and prepared by our skilled team in the kitchen.

Date: Saturday, 22 September 2018
Time: 19h00 for 19h30 to start
Price: R680 per person incl. 5-course dinner & accompanying Steenberg Wines

 

book now